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Small chili cutting machine

Small chili cutting machine

Specifications:
Dimensions: 900*460*740MM
Net weight: 120 KG
Motor capacity: 750W
Voltage: 220 V
Processing capacity: 130-660 KG/hour


Product introduction:

Small chili cutting machine is a small chili cutting machine developed by our company. It can perform tasks such as shredding, chopping, and cutting various chili. The small chili cutting machine is equipped with a magnetic material selection system. The iron filings and iron powder in the incoming material are basically selected, which improves the service life of the hob. In addition, the length adjustment process is also adopted. The length of the cutting section can be adjusted according to the user's needs within a certain range, the operation is relatively simple, and the maintenance is convenient and fast.


Scope of application:

The small chili cutting machine can be used for cutting various fresh chili and dried chili, and can cut chili segments, chili rings, chili shreds, etc.


Product advantages:

1. When the small chili cutting machine is working, you can see the operation status of the fresh chili chopper knife to prevent the cut chili from plugging the knife. There is a

 vibrating screen inside, which can separate the chili from the chili seeds.

2. The price of the small chili cutting machine is reasonable, the operation is relatively simple, the maintenance is convenient and fast, and the production volume is high, which can greatly reduce the physical labor of the workers.

3. The whole equipment shell is made of thickened stainless steel plate, which is clean, hygienic, reliable and efficient.

4. The machine adopts the length-adjusting process. The length of the cutting section can be adjusted according to the user's needs within a certain range, and the operation of adjusting the length is simple.

5. Reasonable structure, easy to use, easy to use, easy to adjust, easy to maintain

6. The magnetic material selection system basically selects the iron filings and iron powder mixed into the material, which improves the service life of the hob.


Notes:

1. It is forbidden to run under load. When the feeding port is blocked, it is forbidden to force feeding by hand or wooden stick. It should be stopped immediately for inspection. When working, it is necessary to feed the material properly and evenly. If there are semi-wet materials that are not dry, try to dry them, or reduce the feeding amount.

2. To clean the small chili cutting machine, it is forbidden to directly clean the electrical equipment parts with water to prevent electric shock accidents or burn the motor

3. When the machine is shut down, the equipment should be idling for a while, the remaining material in the machine should be blown off, and then the machine should be shut down.

4. The actual operator should stand on the side of the feeding port, and it is forbidden to stretch their hands into the feeding port. The machine cover cannot be opened during operation and if the equipment is not stopped stably.




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